Face mask made of vegetables
Face masks made of vegetables are what our skin loves so much. We all know that vegetables are rich in vitamins and beneficial substances that we eat every day. Masks from vegetables are good because they are easy to make at any time, because in every house there are certain vegetables. The whole procedure will take not so much time and will not cause damage to your wallet.
Vegetable face masks have a number of advantages, because in them everything that is natural that nature has presented to us is presented. Each vegetable has a unique composition of vitamins and minerals. Therefore, each vegetable mask also has its own unique features. One product will make your skin lighter, the other will give it elasticity, and the third will prolong youthfulness. Let's take a closer look at the usefulness of vegetable masks and which is right for you.
Useful properties of vegetable cosmetics
Cosmetics directly from the garden are a storehouse of useful substances for clean and healthy skin. Naturally, vegetables exclude industrial additives and chemicals. Self-cooked raw materials can save a huge amount of money. If you want to make a face mask from vegetables, then this article is for you. From it you will learn all the secrets of its preparation.
A mask of tomatoes is considered the most useful in the fight against oily sheen. After this procedure, the skin becomes dull, the pores narrow and in general the skin takes a rested and fresh look. In addition, tomatoes whiten, eliminate wrinkles and remove toxins. Tomato mask will present pectins, vitamins A, B, C, E, PP, micro and macro elements to your skin. Tomato is suitable for oily, normal and combination dermis, and if your skin is sensitive, then do a little test.
For the mask, it is best to pick up fleshy ripe tomatoes without flaws.
In such a mask, it will not be amiss to add honey, cottage cheese, cream, protein and other components, depending on the desired result. After such a mask, your skin will certainly please you.
Nature is generous in its gifts. Beets rich in acids and vitamins can give a lot to the skin: pectin, vitamins C and B, folic acid, carotenoids and antioxidants. As a mask, beets constricts and cleanses pores, refreshes and moisturizes, fights pigmentation and promotes cell renewal. In general, such a mask can be called effective in the fight against signs of aging. Beetroot mask is ideal for normal or aging skin.
The anti-aging effect is obtained with a mixture of beets with sour cream, yolk, cucumber or oil. Such a mask should not be applied to the skin if there are any inflammation or sores.
When using beets, keep in mind that it has a coloring property.
The benefits of cabbage are difficult to overestimate. It is available at any time of the year, so masks can always be made from it. As a mask, it is extremely beneficial for the skin, as it contains micro and macro elements, folic acid, potassium, choline, vitamins A and C and many other important elements that simply magically transform the face. The composition of such a mask helps whiten, moisturize and restore the skin.
With regular use, this mask eliminates many signs of aging.
Sauerkraut is also known for its beneficial effects on the skin. It is able to deeply cleanse pores, brighten complexion and generally rejuvenates the skin. Sauerkraut softens and gives the skin velvety. Sauerkraut and cabbage brine can be used. Ideal for both oily and aging skin, which again takes on a flowering appearance and a natural matte finish.
For cooking, it is better to use auxiliary products. It goes well with carrots, honey, milk, eggs and other products.
Due to the active components, it is not recommended to do it very often - once a week will be enough.
Both raw and boiled pumpkin pulp are excellent for personal care. Raw pumpkin is a powerful astringent and anti-inflammatory that helps fight acne and blackheads. Pumpkin mass is ideal for rejuvenating, softening and nourishing the skin. This orange vegetable is rich in retinol, carotene, iodine, calcium, vitamins C, E, T, K and many other useful substances. A pumpkin-based mask will help to cope with a greasy face shine, get rid of acne and blackheads, and also give you youth and radiance.
Pumpkin should be brought to a state of mashed potatoes, mixed with milk, honey, seeds or other auxiliary means. The magic effect is visible after the first application.
Radish is also an excellent remedy against the fight against skin flaws. Black and white helps to cleanse pores, slightly lightens and fights inflammation. Radish is a favorite of traditional medicine, so this mixture is ideal for maintaining the beauty and youth of the face. Essential oils, carbohydrates, sulfur, sodium salts, proteins, enzymes, vitamins A, C, B and other useful substances will give a pleasant feeling to the skin. Suitable for tired, normal and combination skin.
Radish is an excellent assistant in maintaining the beauty of the face in a pure or diluted form. When using it is necessary to peel it, and it is better to squeeze the juice.
It is perfect for any type of skin in its pure form, as well as with honey, milk and other means.
This mask is one of the most beloved by many women. Perfectly refreshes, cleanses and whitens the skin. Cucumber is able to get rid of wrinkles, acne and black spots. This vegetable is rich in vitamins A, B, C, E, K and contains a number of useful substances that have a beneficial effect on the skin condition. Ideal for both young and adult women.
In the mask, the cucumber goes in the form of juice, mashed potatoes and just circles. It goes well with lemon, potatoes, cream and clay.
Can be used with peel.
Simple and familiar potatoes can rejuvenate the skin. We all know raw potato masks for the skin around the eyes against dark circles and wrinkles. But for the face, potatoes will be very useful - it contains vitamin elements of group A, E, K, C, as well as selenium, lutein, choline and many others. The composition promotes rejuvenation, lightening and moisturizing the skin. After its application, wrinkles are reduced, and the firmness and elasticity of all types of skin increases.
Potatoes go well with milk, egg and honey. It is best to grate the potatoes, mix them with other ingredients if desired. Your skin will certainly respond with radiance and health.
How to cook at home
In order for the mask to bring effect, it is necessary to observe some conditions:
- Glass or porcelain dishes are best suited for cooking. Iron is categorically not suitable for this purpose, since the products react with iron.
- Beauticians advise to cleanse and steam the face before the procedure. This will help beneficial substances penetrate deeper into the skin.
- Before use, vegetables must be ground to obtain a homogeneous mass. The liquid consistency can be diluted with wheat or other flour, starch, which will make the mass convenient for application.
- Natural masks, experts recommend using 3 or 4 times a week. Regularity is another condition that underlies skin care.
- It should take into account the type of face and the property of a vegetable. Indeed, for dry skin, a drying mask will only be harmful.
- Apply the mask to the face along massage lines, avoiding the area around the lips and eyes. In a calm position, it is better lying down, hold the mask for 15-20 minutes. You can wash it off with warm water, lotion or a decoction of herbs.
It is difficult to find negative reviews about masks consisting of natural products. Any beautician will confirm their positive effect. The exception is individual intolerance to substances. Therefore, it is best to test it on the wrist before use - if there is no allergic reaction, then the product is right for you. Women unanimously recommend vegetable masks and are happy to share their results with friends.
In this video, a recipe for a face mask from a cucumber.